Sweet Potato Lentil Dal - Sprouted & Slow Cooked

Sweet Potato Lentil Dal | Sprouted & Slow Cooked

amandanicolesmith Dinner, Lunch, Slow Cooker, Sprouted, Vegan 0 Comments

Incredibly flavorful slow cooked sweet potato lentil dal will have you coming back bowl after bowl. Loaded with healing spices and herbs, turmeric, ginger, garlic, cumin, cinnamon, cayenne, bay leaves, garam masala, curry leaves and lemon.  All that flavor comes together harmoniously, leaving you begging for more! If you are looking for dinner recipes to boost your immunity, look no …

Purple Pak Dong

Purple Pak Dong

Amanda Nicole Smith Appetizer, Cultured | Fermented | Pickled, Detox, Lunch, No Tools Needed, Raw Vegan, Vegan 0 Comments

Pak dong is a Thai sweet and spicy cabbage, carrot and spice ferment. Purple pak dong is a twist on the original pak dong inspired by Puckers Gourmet.  If you like a crunchy, deep earthy spice, you’ll really like this new combination. If you like a sweeter and slightly softer combination, you’ll like the original better. The best way to eat pak dong, for me …

Fresh Spring Rolls

Fresh Spring Rolls | Peanut Butter Dipping Sauce

Amanda Nicole Smith Detox, Dinner, Gluten Free, Lunch, Quick & Easy, Sauce, Vegan 0 Comments

Fresh spring rolls made from cabbage, carrots, celeriac, romaine lettuce, and brown rice paper, dunked in a peanut butter dipping sauce. So simple and so tasty! Maybe I should call these winter rolls, since I’m predominately using winter vegetables. 😉 In the summer I’ll use red bell pepper, cucumber, carrots, radish and/or sprouts. There are so many spring roll variations, …

Raw Vegan Stir Fry

Amanda Nicole Smith Detox, Dinner, Gluten Free, Lunch, No Tools Needed, Nut-Free, Quick & Easy, Raw Vegan, Vegan 0 Comments

A basic raw vegan stir fry made in 5 minutes with whole ingredients like kelp noodles and shredded veggies. This is probably one of the healthiest, quickest, most flavorful meals ever; just mix kelp noodles right out the fridge with shredded vegetables, spices, herbs, tamari/soy sauce, and an acid. The flavor possibilities are endless, I always encourage you to try your favorite veggies …

Raw Vegan Nachos

Raw Vegan Nachos with Zucchini Nacho Cheese

Amanda Nicole Smith Appetizer, Cheese, Dehydrated, Lunch, Nut-Free, Raw Vegan, Snacks, Vegan 0 Comments

These raw vegan nachos are filling and full of fresh flavor. The base is hearty raw vegan corn chips, layered on top is raw vegan taco meat, upon that is a raw vegan zucchini nacho cheese, and lastly salsa fresca. All these layers come together and make the freshest nachos you’ll ever taste! This is one of those recipes where I …

Raw Vegan Cashew Cheesecake Batter

Cashew Cheesecake Batter | Strawberries, Kiwi, Banana

Amanda Nicole Smith Cheese, Dessert, Gluten Free, Quick & Easy, Raw Vegan, Sugar Free, Vegan 0 Comments

A rich and creamy raw vegan cheesecake batter made from cashews, vanilla, coconut nectar, and lemon. This cashew cheesecake batter is really easy to make and can be used in many different ways. This rich sweet cream is made from a base of raw cashews which means it’s dairy-free, and no cooking is involved! All you’ll need is a high speed …

Raw Vegan Stuffed Peppers

Raw Vegan Stuffed Peppers | Nacho Cashew Cheese

Amanda Nicole Smith Appetizer, Cheese, Detox, Gluten Free, Lunch, Quick & Easy, Raw Vegan, Vegan 0 Comments

A simple stuffed pepper filled with a cucumber radish salad and topped with raw vegan nacho cashew cheese. Together they create a harmonious texture and taste that is sweet, spicy and herbaceous. These raw vegan stuffed peppers are the perfect simple lunches, one that you can take with you to work, and one that you don’t need to warm up. The filling …

Salsa Fresca

Salsa Fresca in 5 minutes

Amanda Nicole Smith Appetizer, Quick & Easy, Raw Vegan, Sauce, Snacks, Vegan 0 Comments

A quick and easy salsa fresca recipe with only a few simple ingredients; fresh tomatoes, red onion, garlic, cilantro, lemon, and lime oh my!  Salsa fresca is a great way to get in your fresh veggies, spices, and herbs, and it goes together perfect with corn chips, vegan burritos, or over a bed of rice !   Because I snacked on a whole pint …

Chunky garlic and herb hummus

Chunky Hummus | Garlic & Herb

Amanda Nicole Smith Appetizer, No Tools Needed, Raw Vegan, Snacks, Sprouted, Vegan 0 Comments

Whole chickpeas mixed with fresh garlic, sesame seeds, shallot and fresh aromatic herbs. This is an Italian influenced hummus, inspired by Nicole from Two Acre Farms.  Nicole introduced this gem of a recipe around Super Bowl, since then I have had the urge to recreate it. This is a little different from Nicole’s but still seriously tasty and full of flavor! …