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Amanda Nicole Smith

My Version of A Purified Lifestyle

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  • Recipes
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  • Cultured | Fermented | Pickled, Dinner, Lunch, Raw Vegan, Vegan / December 1, 2015

    Fermented Sweet & Sour Cauliflower

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  • Cultured | Fermented | Pickled, Detox, Dinner, Lunch, Raw Vegan, Vegan / November 2, 2015

    Lacto-fermented Veggie Chili

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  • Appetizer, Cheese, Cultured | Fermented | Pickled, Gluten Free, Raw Vegan, Snacks, Vegan / November 20, 2014

    Cultured Cashew Cream Cheese | Spiced Shallot

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  • Cheese, Cultured | Fermented | Pickled, Dessert, Gluten Free, Raw Vegan, Sugar Free, Vegan / December 3, 2014

    Cultured Cashew Cheesecake | Cinnamon Pecan Crust

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  • Cultured | Fermented | Pickled, Detox, Drinks, Raw Vegan, Series Intro, Sprouted / October 20, 2014

    Rejuvelac | Cultured Cashew Cheese Starter

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Rejuvelac | Cultured Cashew Cheese Starter

Pak Dong | Thai Pickled Cabbage
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