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Herbal Tea | Relieve Cough & Congestion

A sweet tea blend of expectorant and decongestant herbs.
Prep Time5 minutes
Cook Time1 hour
Total Time1 hour 5 minutes
Servings: 1
Author: Amanda Nicole Smith

Ingredients

  • 1 qt. water
  • 1 tsp marshmallow root
  • 1/2 tsp licorice root
  • 1/2 tsp wild cherry bark
  • 1/2 tsp echinacea; root or leaves
  • 1/2 tsp ginger root
  • 1/4 tsp fennel seeds

Instructions

  • Add all of the roots, barks, and seeds to a tea bag.
  • Pour almost boiling water into a quart sized mason jar, cover with a lid, and let steep for 1 hour.

Notes

Alternatively you can use 2 tea bags for 2 seperate mugs.