Sweet & Salty Peanut Butter Bars
A no-bake remake of those sweet & salty peanut butter mojo Clif Bars. Its a textural combination of crunchy, ooey, and gooey.
Amanda Nicole Smith
buckwheat; soaked and dried
coconut nectar; or brown rice syrup
peanut butter morsels; or peanut butter chips
Make pretzels and peanut butter morsels ahead of time, unless you are using pre-made.
In a food process, process everything together except the peanut butter morsels.
Mix the peanut morsels in by hand.
Speed the mixture about 1 inch thick in a glass dish.
Freeze for 2 hours before serving, or refrigerate for 4 hours before serving.
Store in an airtight container in the fridge for up to 2 weeks.