Vegan Papa a la Huancaina
Creamy spicy raw vegan cheese on top of boiled potatoes.
Ingredients
- 2 potatoes; yukon gold
Sesame Cheese Sauce
- 1/2 cup sesame seeds
- 1/2 cup red bell pepper
- 1/4 cup tomatoes
- 1/4 cup nutritional yeast
- 1 hot pepper; serrano
- 1 slice of onion
- 1 garlic clove
- 1 tbsp lemon juice
- 1/2 tsp paprika
- 1/4 tsp salt
Instructions
- Peel potatoes.
- Boil them whole until soft, or slice them 1 inch thick and steam until soft about 10-15 minutes.
Sesame Cheese Sauce
- Blend sesame seeds until fine, add in the tomato and blend again until smooth.
- Add in the rest of the ingredients and blend until creamy. Add a little water if needed.